Have an eggs-tra special Easter with Lidia's lamb and Jacques's chocolates

Make a delicious Easter with Epicurious.com   easter | healthy spring | argentina eats | easy dinner menus

		recipes & menus   •   articles & guides   •   community   •   the epi-log blog   •   video   •   resources	March 31, 2010

								An Effortlessly Elegant Easter We've got you covered, from the food on the menu—delicious roast lamb, baked ham, and poached salmon—to the wines, fresh spring table looks, and basket of goodies. And, make this Easter Sunday truly memorable with Jacques Torres's surprisingly easy-to-make chocolate eggs. see more at epicurious.com › Spring back to healthy foods with asparagus, peas, and strawberries Where to eat Argentina's best asada, empañadas, and dulce de leche Dinner Rush: Menus to plan weeknight dinners, plus a shopping list Learn more about the all-new 2011 Kia Sorento Upload your own recipes to share with friends, families, and other users Submit here › Find the perfect wine pairing to complement any meal Cheers! ›
				Fresh Pea and Mint Soup
				Sisi's Corn Pudding
				Halibut with Asparagus and Fennel Salad
				Lamb with Rosemary, Garlic, and Mustard
				White-Chocolate-Dipped Strawberries
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		easter
		spring
		healthy
		quick & easy
		drinks
		desserts
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				Easy Easter Brunch
				Sparkling Easter Brunch
				Easter Italian Style
				Easter Sunday Best
				Spring Vegetable Menu for Six
		see more new menus ›

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